The popularity of almonds and the increase in demand has required new plantings and a response to ongoing changes in cultural and climatic conditions. Almonds: Botany, Production and Uses meets the need for up-to-date information on this crop and covers:
• Botany and taxonomy
• Cultivation, genetics, and breeding
• Propagation, orchard management, and harvesting
• Pests and diseases
• Nutrition, marketing, and utilization
• Botany and taxonomy
• Cultivation, genetics, and breeding
• Propagation, orchard management, and harvesting
• Pests and diseases
• Nutrition, marketing, and utilization
